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served with warm pita bread roasted eggplant, olive oil, lemon juice and tahini chickpea puree with garlic, lemon and tahini Greek yogurt, cucumber, garlic and fresh herbs green olives, sweet red pepper, pine nuts and basil black olives, orange zest and fresh thyme feta cheese, roasted red pepper and hot pepper
select three of our dips
(ask your server for details) (ask your server for details) served warm with mixed greens in champagne vinaigrette
tomato, cucumber, green pepper, red onion, feta cheese and olives our own caesar dressing, house made croutons, and kefalotiri cheese (add a chicken skewer for 4.00!) eggplant, kalamata olives, basil, roasted red peppers and manouri cheese with extra-virgin olive oil, garlic and lemon carmelized onions, apples, fresh thyme and feta cheese roasted beets in cumin-red wine vinaigrette with parsely and walnut oil seasonal selection
in champagne vinaigrette
with one grilled skewer, warm pita, and two dips or salads of your choice (any three vegetarian items from our dips and salads)
with tzatziki sauce, oven-roasted tomatoes, flat-leaf parsley, red onion and sliced pita
tzatziki sauce, oven-roasted tomatoes, flat-leaf parsley, and red onion lamb top round marinated in Mediterranean spices, tzatziki sauce, oven-roasted tomatoes, flat-leaf parsley and red onion served in pita tzatziki, cucumber, tomato, parsley and spiced olive oil served in pita hommus, roasted tomatoes, mixed greens, pickled carrot chips and lemon tahini sauce roasted eggplant, grilled haloumi cheese and roasted red pepper relish served on baguette
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